thick-cut slab Nueske bacon,
frisée apple salad, maple glaze
bacon, breadcrumbs, butter
ricotta, tomato sugo, charred bread
ripe tomato, fresh mozzarella, basil pesto, balsamic glaze, charred bread
hearts of romaine, aged parmesan, garlic crisps, anchovy dressing
iceberg lettuce, Maytag blue cheese, Nueske bacon, tomato, red onion, white balsamic reduction, blue cheese dressing
cocktail sauce, mignonette, horseradish
horseradish, cocktail sauce, lemon
cocktail sauce, mignonette, horseradish
maine lobster, shrimp cocktail,
clams & oysters served with
classic cocktail sauce, mignonette,
horseradish, lemon
32 oz.
14 oz.
20 oz
8 oz.
18 oz.
citrus gremolata
artichokes, melted grape tomatoes, Mediterranean olives, buerre blanc sauce
chimichurri sauce
ROASTED MUSHROOMS
LOBSTER MAC & CHEESe
GRILLED ASPARAGUS
hand-cut fries
BAKED POTATO
AU GRATIN POTATOES
GARLIC MASHED