Dinner Menu

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APPETIZERS
  • AHI TUNA TARTARE $18

    fresh guacamole, mandarin-orange sesame dressing, chile aioli

  • FRIED OYSTERS ON HALF-SHELL $15

    cornmeal-dusted & flash fried, bacon-horseradish hollandaise

  • NYY Steak Bacon $13

    thick-cut slab bacon, wilted spinach, maple glaze

  • Crab & Pistachio Stuffed Prawns $18

    lump crab, pistachio, lemon, charred tomato vinaigrette

  • Crab Cake 18

    roasted chipotle corn salsa, caper remoulade

  • Jumbo Shrimp Cocktail 18

    horseradish cocktail sauce, lemon

  • French Onion Soup 10

    aged gruyere cheese, yesterday’s bread

RAW BAR
  • TODAY’S OYSTER & CLAM SELECTIONS $20

    Half Dozen

  • Raw Bar Sampler $48

    4 for $90 Alaskan king crab, Maine lobster, lump crab meat, jumbo shrimp, shucked oysters & clams

SALADS
  • Classic Caesar $12

    hearts of romaine, aged parmesan, garlic croutons, anchovy dressing

  • Beefsteak Tomato & Buffalo Mozzarella $12

    ripe tomato, imported Italian mozzarella, arugula, red onion, basil, lemon-rosemary vinaigrette, aged balsamic

  • Ozzie's Spinach Salad $12

    baby spinach, dried cherries, pine nuts, roasted bell peppers, smoked bacon, asiago cheese , cherry vinaigrette

  • Baby Iceberg Salad $12

    tomato, bacon, hard-boiled egg, scallion, blue cheese & French dressings, served with a shot of Ketel One vodka w/ blue cheese stuffed olive

PRIME STEAKS & CHOPS, POULTRY
  • Long Bone Rib Eye 26 oz. $52

  • Filet Mignon 8 oz. $42

  • Porterhouse 28 oz. $55

  • New York Strip 14 oz. $44

    20ox - $50 Bone-in

  • Roasted Half Chicken $30

    morels, spring ramps, fava beans, parmesan veloute

  • Hampshire Double Pork Chop $40

    meyer lemon pistachio butter, polenta, shiitake, grapes

  • Lamb Chops $48

    creamy white beans, shiitake, english pea, lamb jus

DINNER SPECIALTIES
  • Surf & Turf $54

    8 oz. center-cut filet mignon, steamed or broiled lobster tail

  • Fresh Catch of the Day $32

    a hand-selected fresh, seasonal fish prepared and presented by our Chef

  • Whole Main Lobster $25

    (Price/lb) steamed or broiled fresh Maine lobster, clarified butter, lemon

  • Sesame Crusted Ahi Tuna $33

    seared rare sesame crusted tuna, teriyaki stir-fry vegetables, micro-green salad, mandarin-orange sesame sauce

  • Twin cold Water Lobster Tails $51

    the sweetest lobster in the world, served with lemon and drawn butter

  • Pasta Special $28

    featured regional Italian pastas with locally farmed Hudson Valley ingredients

SIDES & ADDITIONS
  • Garlic Mashed Potatoes $9

    Onion Ring Stack $9

    Lobster Mac & Cheese $12

    NYY Steak Fries $9

    Creamed Spinach $9

    Bernaise Sauce $6

  • Loaded Baked Potato $9

    Steamed Asparagus $9

    Au Poivre Sauce $6